Our bonbons are handcrafted without preservatives and best enjoyed fresh. Select a ship date close to when you intend to eat or gift!
These bonbons and caramels are both a love letter to our mountain town and a celebration of the farmers and producers that comprise our bountiful foodshed. Each of these handcrafted confections feature regionally sourced ingredients combined with our bean-to-bar chocolate.
Ingredients
Caramel Cafe Latte: Milk Chocolate (Cacao, Cacao Butter*, Sugar*, Nonfat Dry Milk*, Butter*), White Chocolate (Sugar*, Cacao Butter*, Milk Powder*, Butter*), Sugar*, Tapioca Syrup*, Coffee (Coffee Beans, Water), Cream*, Butter*, Sea Salt, Sunflower Lecithin*, Citric Acid.
Whiskey Caramel: Dark Chocolate (Cacao, Sugar*, Cacao Butter*), Sugar*, Cream, Tapioca Syrup*, Whiskey, Water, Butter*, Sea Salt, Sunflower Lecithin*, Citric Acid.
Chocolate Stout: Dark Chocolate (Cacao, Sugar*, Cacao Butter*), Sugar*, Tapioca Syrup*, Stout (Water, Malted Barley, Hops, Yeast), Cream, Butter*, Sea Salt, Naturally Colored Cocoa Butter (Cacao Butter, Natural Color), Citric Acid.
Ginger Lime: Dark Chocolate (Cacao, Sugar*, Cacao Butter*), Sugar*, Cream, Tapioca Syrup*, Ginger Beer (Water, Ginger Root*, Honey, Cane Sugar*, Lime Juice), Cacao Butter*, Butter*, Honey, Ginger Root, Lime Juice*, Sea Salt, Sunflower Lecithin*, Citric Acid.
* organic
Net Weight
12-piece: 5oz (140g) | 24-piece: 10oz (280g)
Allergen Notice
CONTAINS MILK, TREENUTS (PECANS), AND PEANUTS. Made in facility that handles tree nuts, wheat, milk, eggs & peanuts. May not be suitable for people with allergies to these foods.
ASHEVILLE GROWN COLLECTION
Ginger Lime
Devil’s Foot Classic Ginger Beer is paired with fresh ginger & lime juice in a smooth, bright caramel, molded in dark chocolate.
Caramel Cafe Latte
.a sweet, soft caramel infused with Counter Culture Coffee’s Big Trouble blend in a milk chocolate shell.
Whiskey Caramel
malt whiskey from grain-to-glass distiller, Oak & Grist, warms this cozy caramel. In a dark chocolate shell.
Chocolate Stout
a bold, chocolatey Imperial Stout from Burial Beer Co. in a deep, dark chocolate ganache.