Bonbon Appetit
Bonbon Appetit
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Bonbon Appetit

Regular price
$110.00
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$110.00
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Our bonbons are handcrafted without preservatives and best enjoyed fresh. Select a ship date close to when you intend to eat or gift!

When chocolate is their love language, this gift hits. This bonbon-focused abundance includes our very special & limited edition Mountain Mamas Collection, the ever popular Dark Chocolate Collection, and our Carolina Crafted Collection, which celebrates the bounty of our local foodshed. This gift includes:

  • 24pc Mountain Mamas Collection
  • 12pc Dark Chocolate Collection
  • 6pc Carolina Crafted Collection

Ingredients

Mountain Mamas Collection: Sangria Roja: Dark Chocolate (Cacao, Sugar*, Cacao Butter*), Cacao Butter*, Sugar*, Tapioca Syrup*, Butter*, Red Wine, Cognac, Juniper Berry, Lime Juice, Lemon Juice, Orange Peel, Gin, Salt, Pink Peppercorn, Cinnamon. Chocolate Chip Cookie: Dark Chocolate (Cacao, Sugar*, Cacao Butter*), Brown Sugar*, Cacao Butter*, Wheat Flour, Butter*, Cream, Salt, Citric Acid, Vanilla Extract (Vanilla Bean Extractives in Water, Alcohol)*. Coconut Cinnamon: Milk Chocolate (Sugar*, Cacao, Cacao Butter*, Non-Fat Dry Milk*, Butter *), White Chocolate (Sugar*, Cacao Butter*, Nonfat Dry Milk*, Butter*, Vanilla), Coconut Cream*, Tapioca Syrup*, Cinnamon, Sunflower Lecithin*. Mango Lassi: White Chocolate (Sugar*, Cacao Butter*, Nonfat Dry Milk*, Butter*, Vanilla), Mango*, Sugar*, Tapioca Syrup*, Cacao Butter*, Yogurt (Cultured Pasteurized Organic Whole Milk, Live and Active Cultures)*, Lime Juice*, Cardamon, Sunflower Lecithin, Citric Acid, Lactic Acid. Hibiscus Green Tea: Dark Chocolate (Cacao, Sugar*, Cacao Butter*), White Chocolate (Sugar*, Cacao Butter*, Nonfat Dry Milk*, Butter*, Vanilla), Cream, Honey, Tapioca Syrup* Butter, Hibiscus*, Green Tea. Butter Almond Toffee: Milk Chocolate (Sugar*, Cacao, Cacao Butter*, Non-Fat Dry Milk*, Butter *), White Chocolate (Sugar*, Cacao Butter*, Nonfat Dry Milk*, Butter*, Vanilla), Sugar*, Cream, Tapioca Syrup, Butter*, Almonds, Salt, Citric Acid, Vanilla

Dark Chocolate Collection: Cinnamon Cayenne:
Dark Chocolate (Cacao, Sugar*, Cacao Butter*), Coconut Milk*, Tapioca Syrup*, Sugar*, Cinnamon, Sea Salt, Sunflower Lecithin*, Cayenne, Citric Acid. Almond Praline: Dark Chocolate (Cacao, Sugar*, Cacao Butter*), Almonds*, Sugar*, Cacao Butter*, Sea Salt, Sunflower Lecithin*. Salted Caramel: Dark Chocolate (Cacao, Sugar*, Cacao Butter*), Sugar*, Coconut Milk*, Tapioca Syrup*, Maple Syrup, Cacao Butter*, Sea Salt, Sunflower Lecithin*, Citric Acid, Vanilla. Blackberry Basil: Dark Chocolate (Cacao, Sugar*, Cacao Butter*), Blackberries, Sugar*, Tapioca Syrup*, Coconut Milk*, Basil*, Sea Salt, Sunflower Lecithin*, Citric Acid. Tahini Orange: Dark Chocolate (Cacao, Sugar*, Cacao Butter*), Tahini (Sesame Seeds)*, Tapioca Syrup*, Sesame Seeds*, Sugar*, Sunflower Lecithin*, Orange Oil. Chocolate Mint: Dark Chocolate (Cacao, Sugar*, Cacao Butter*), Coconut Milk*, Sugar*, Tapioca Syrup*, Sunflower Lecithin*, Sea Salt, Peppermint Oil, Citric Acid.

Carolina Crafted Collection: Malted Milkshake: Milk Chocolate (Cacao, Cacao Butter*, Sugar*, Nonfat Dry Milk*, Butter*), Cream, Tapioca Syrup*, Butter,* Malted Barley, Sea Salt, Sunflower Lecithin*, Vanilla. Caramel Cafe Latte: Milk Chocolate (Cacao, Cacao Butter*, Sugar*, Nonfat Dry Milk*, Butter*), White Chocolate (Sugar*, Cacao Butter*, Milk Powder*, Butter*), Sugar*, Tapioca Syrup*, Coffee (Coffee Beans, Water), Cream*, Butter*, Sea Salt, Sunflower Lecithin*, Citric Acid. Whiskey Caramel: Dark Chocolate (Cacao, Sugar*, Cacao Butter*), Sugar*, Cream, Tapioca Syrup*, Whiskey, Water, Butter*, Sea Salt, Sunflower Lecithin*, Citric Acid. Chocolate Stout: Dark Chocolate (Cacao, Sugar*, Cacao Butter*), Sugar*, Tapioca Syrup*, Stout (Water, Malted Barley, Hops, Yeast), Cream, Butter*, Sea Salt, Naturally Colored Cocoa Butter (Cacao Butter, Natural Color), Citric Acid. Ginger Lime: Dark Chocolate (Cacao, Sugar*, Cacao Butter*), Sugar*, Cream, Tapioca Syrup*, Ginger Beer (Water, Ginger Root*, Honey, Cane Sugar*, Lime Juice), Cacao Butter*, Butter*, Honey, Ginger Root, Lime Juice*, Sea Salt, Sunflower Lecithin*, Citric Acid. Pecan + Peanut Butter: Dark Chocolate (Cacao, Sugar*, Cacao Butter*), Peanut Pecan Butter (High Oleic Peanuts, Pecans*, Honey, Sea Salt), Cacao Butter*, Tapioca Syrup*, Maple Syrup, Sunflower Lecithin*, Sea Salt, Ground Cinnamon.

* organic

Net Weight

6-piece Bonbon Collection: 2.5oz (70g)
12-piece Bonbon Collection:
5oz (140g)
24-piece Bonbon Collection: 10oz (280g)

Allergen Notice

CONTAINS MILK, PISTACHIO, HAZELNUT, PECAN, AND PEANUT. Made in facility that handles tree nuts, wheat, milk, eggs & peanuts. May not be suitable for people with allergies to these foods.

GIFT SET INCLUDES:

24PC MOUNTAIN MAMAS COLLECTION

Sangria Roja
Inspired by the complex and herbaceous red sangria from Katie’s James Beard Award-winning restaurant, Cúrate, we created a red wine dark chocolate ganache, infused with citrus, juniper, peppercorn, and cognac.

Chocolate Chip Cookie
This bonbon is crafted to taste like Jael’s all-time favorite dessert: a classic chocolate chip cookie. Crushed brown butter cookies are blended into a dark chocolate ganache, in a dark chocolate shell.

Coconut Cinnamon
Buggy Pops’ signature Coconut Cinnamon pop is inspired by a frozen dessert Neomi enjoyed as a child in Puerto Rico. Our version is a luscious white chocolate ganache spiked with coconut cream and cinnamon, in a milk chocolate shell.

Mango Lassi
When Molly’s daughter, Aria comes home from college, a mango lassi from their James Beard Award winning restaurant, Chai Pani, is her first request. Sweet mango and tart yogurt mingle with cardamom and lime in a white chocolate ganache.

Hibiscus Green Tea
Sara sources organic and sustainable tea direct from Rwanda to create her Alcohol-Free Green Tea Spritzer. Our homage is a delicate white chocolate ganache infused with with green tea and hibiscus, in a dark chocolate shell.

Butter Almond Toffee
Ginger creates an irresistible sweet & salty Butter Almond Toffee popcorn, available only during the holidays. We were inspired to design a milk chocolate ganache with toasty almonds and crunchy, buttery toffee bits.

12PC DARK CHOCOLATE COLLECTION

Cinnamon Cayenne
a spicy dark chocolate ganache featuring warming cinnamon and piquant cayenne, molded in dark chocolate.

Almond Praline
a creamy almond praline filling crafted from house-roasted and ground organic almonds, in a dark chocolate shell.

Salted Caramel
a creamy, dairy-free version of a classic salted caramel, in a dark chocolate shell.

Blackberry Basil
tart and sweet local blackberry and fresh basil dark chocolate ganache, in a dark chocolate shell.

Tahini Orange
organict tahini (pure ground sesame) with essence of orange and candied sesame seeds, molded in dark chocolate.

Chocolate Mint
a luscious peppermint and dark chocolate ganache in a dark chocolate shell.

6PC CAROLINA CRAFTED COLLECTION

Malted MIlkshake
a creamy, vanilla bean & milk chocolate ganache, featuring local Riverbend Malt House’s Dark Munich malt.

Caramel Cafe Latte
.a sweet, soft caramel infused with Counter Culture Coffee’s Big Trouble blend in a milk chocolate shell.

Whiskey Caramel
malt whiskey from grain-to-glass distiller, Oak & Grist, warms this cozy caramel. In a dark chocolate shell.

Chocolate Stout
a bold, chocolatey Imperial Stout from Burial Beer Co. in a deep, dark chocolate ganache.

Ginger Lime
Devil’s Foot Classic Ginger Beer is paired with fresh ginger & lime juice in a smooth, bright caramel, molded in dark chocolate.

Pecan + Peanut Butter
smooth, creamy, and
quintessentially Southern, this filling features the original handcrafted nut butter from Big Spoon Roasters, in a dark chocolate shell

You may also love:

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Mountain Mamas Collection

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GIFT SET INCLUDES:

24PC MOUNTAIN MAMAS COLLECTION

Sangria Roja
Inspired by the complex and herbaceous red sangria from Katie’s James Beard Award-winning restaurant, Cúrate, we created a red wine dark chocolate ganache, infused with citrus, juniper, peppercorn, and cognac.

Chocolate Chip Cookie
This bonbon is crafted to taste like Jael’s all-time favorite dessert: a classic chocolate chip cookie. Crushed brown butter cookies are blended into a dark chocolate ganache, in a dark chocolate shell.

Coconut Cinnamon
Buggy Pops’ signature Coconut Cinnamon pop is inspired by a frozen dessert Neomi enjoyed as a child in Puerto Rico. Our version is a luscious white chocolate ganache spiked with coconut cream and cinnamon, in a milk chocolate shell.

Mango Lassi
When Molly’s daughter, Aria comes home from college, a mango lassi from their James Beard Award winning restaurant, Chai Pani, is her first request. Sweet mango and tart yogurt mingle with cardamom and lime in a white chocolate ganache.

Hibiscus Green Tea
Sara sources organic and sustainable tea direct from Rwanda to create her Alcohol-Free Green Tea Spritzer. Our homage is a delicate white chocolate ganache infused with with green tea and hibiscus, in a dark chocolate shell.

Butter Almond Toffee
Ginger creates an irresistible sweet & salty Butter Almond Toffee popcorn, available only during the holidays. We were inspired to design a milk chocolate ganache with toasty almonds and crunchy, buttery toffee bits.

12PC DARK CHOCOLATE COLLECTION

Cinnamon Cayenne
a spicy dark chocolate ganache featuring warming cinnamon and piquant cayenne, molded in dark chocolate.

Almond Praline
a creamy almond praline filling crafted from house-roasted and ground organic almonds, in a dark chocolate shell.

Salted Caramel
a creamy, dairy-free version of a classic salted caramel, in a dark chocolate shell.

Blackberry Basil
tart and sweet local blackberry and fresh basil dark chocolate ganache, in a dark chocolate shell.

Tahini Orange
organict tahini (pure ground sesame) with essence of orange and candied sesame seeds, molded in dark chocolate.

Chocolate Mint
a luscious peppermint and dark chocolate ganache in a dark chocolate shell.

6PC CAROLINA CRAFTED COLLECTION

Malted MIlkshake
a creamy, vanilla bean & milk chocolate ganache, featuring local Riverbend Malt House’s Dark Munich malt.

Caramel Cafe Latte
.a sweet, soft caramel infused with Counter Culture Coffee’s Big Trouble blend in a milk chocolate shell.

Whiskey Caramel
malt whiskey from grain-to-glass distiller, Oak & Grist, warms this cozy caramel. In a dark chocolate shell.

Chocolate Stout
a bold, chocolatey Imperial Stout from Burial Beer Co. in a deep, dark chocolate ganache.

Ginger Lime
Devil’s Foot Classic Ginger Beer is paired with fresh ginger & lime juice in a smooth, bright caramel, molded in dark chocolate.

Pecan + Peanut Butter
smooth, creamy, and
quintessentially Southern, this filling features the original handcrafted nut butter from Big Spoon Roasters, in a dark chocolate shell

You may also love:

World's Best Mom Gift Box

$150

Mountain Mamas Collection

$110

Mum's the Word Gift Box

$100

Momumental Gift Set

$60